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Skewered Steak Dinner

Add Middle Eastern flavor to your family’s dinner. Enjoy grilled vegetables and beef kabobs – a delightful meal.

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  • Prep Time 12 min
  • Total Time 1 hr 15 min
  • Servings 6

1 1/2
pounds beef boneless sirloin, cut into 1/4-inch slices
1/2
cup Italian dressing
6
new potatoes ( 1/2 pound)
1
medium onion, cut into 6 wedges
6
small whole mushrooms
6
mini red bell peppers
6
mini pattypan squash

SAVE ON THIS RECIPE!

LOCATION

Directions

  • 1 Mix beef and dressing in shallow glass or plastic dish. Cover and refrigerate, stirring occasionally, at least 30 minutes but no longer than 24 hours.
  • 2 Heat 1 inch water to boiling in 1 1/2-quart saucepan. Add potatoes. Boil about 15 minutes or until almost tender; drain. Cool slightly.
  • 3 Heat coals or gas grill. Remove beef from marinade; reserve marinade. Thread beef, potatoes, onion, mushrooms, bell peppers and squash alternately on each of twelve 7-inch metal skewers, leaving space between each piece. Brush kabobs generously with marinade.
  • 4 Cover and grill kabobs 4 to 6 inches from medium heat 12 to 15 minutes for medium beef doneness, turning frequently and brushing with marinade. Discard any remaining marinade.

EXPERT TIPS

Expert Tips

If mini bell peppers and pattypan squash are unavailable, use 1 medium bell pepper and 1 medium yellow summer squash, each cut into 1-inch pieces.

Crumpled aluminum foil works well to scrape cooked-on food bits from the grill rack. Used foil works just fine. The sooner the grill is cleaned after using, the easier cleaning will be!

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View Full Nutrition Information

Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving
Calories
235
(
Calories from Fat
80),
% Daily Value
Total Fat
9g
9%
(Saturated Fat
2g,
2%
),
Cholesterol
55mg
55%;
Sodium
150mg
150%;
Total Carbohydrate
18g
18%
(Dietary Fiber
3g
3%
),
Protein
23g
23%
;
% Daily Value*:
Iron
16%;
Exchanges:
2 Vegetable;
*Percent Daily Values are based on a 2,000 calorie diet.

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© 2014 ®/TM General Mills All Rights Reserved

Nutrition information is calculated at the time recipes are created. We do not include optional ingredients in our calculations.
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