Blogger Arlene Cummings of Cooking With Sugar shares a favorite recipe. Fresh Peach Cobbler is a great way to enjoy beautiful summer peaches.
SAVE ON THIS RECIPE!
Serve cobbler warm with whipped cream or ice cream.
Placing the fresh peaches whole in a pot of boiling water for a minute helps the skin to easily peel off. Just boil them in boiling water for 1 minute and remove them, then peel and slice.
You can bake the cobbler ahead of time and warm it in the oven for a few minutes before serving.
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