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Reviews & Comments

Simple Hamburger Hot Dish
full spoonfull spoonfull spoonfull spoonempty spoon (27 Ratings)

27 Ratings

5 spoons 26%
4 spoons 41%
3 spoons 30%
2 spoons 4%
1 spoons
Simple Hamburger Hot Dish
Ground beef, pasta and tomatoes come together to create a flavorful casserole. Classic cuisine!
Prep: 25 MinTotal: 1 Hr 15 Min
1 - 10 of 15 Reviews « Previous 1 2 Next » 
Posted 4/2/2013 10:43:24 PM REPORT ABUSE catrose said:
Rating:
Great dish! Added some mushrooms, green bell peppers and carrots. Tastes delicious and is a great way to use up the veggies in the fridge without having to stop at the store on the way home!
This reply was: Helpful  Inspiring
Posted 11/30/2012 4:50:55 PM REPORT ABUSE kyuuketsuki_kurai said:
Rating:
Perfectly tasty, but nothing special. It's an everyday pasta bake.
This reply was: Helpful  Inspiring
Posted 3/24/2012 5:37:03 PM REPORT ABUSE BAY31 said:
Rating:
I just made this tonight and it turned out great! It was super easy and cooked up like a dream. It was flavorful without being overbearing, and mild without being bland-it was perfect! I served it with crescent rolls. I like this dish because there is room for creativity (for example, I'm thinking of adding green peppers next time), but the basic recipe is delicious!
This reply was: Helpful  Inspiring
Posted 12/9/2011 10:41:04 AM REPORT ABUSE eli2183 said:
Rating:
This was good, nothing special, basically goulash.
This reply was: Helpful  Inspiring
Posted 6/4/2011 9:22:17 PM REPORT ABUSE crystaleve4989 said:
Rating:
This is the most delicious recipe I have had in a long time. I used roasted bell bepper strips in the jar. They are really good. A+
This reply was: Helpful  Inspiring
Posted 5/23/2011 4:41:56 PM REPORT ABUSE Dee72 said:
Rating:
Made a very good casserole. We all loved it and I will make it again.
This reply was: Helpful  Inspiring
Posted 4/6/2011 8:06:14 AM REPORT ABUSE hill-5520 said:
Rating:
Yummy! I opted to use minced garlic instead of garlic powder, as well as some black pepper, when I was cooking the meat. I also threw in some Italian seasoning into the sauce. I thought there was plenty of sauce for a casserole. If you the meat with the onions and real garlic, there is no reason it should be bland!
This reply was: Helpful  Inspiring
Posted 4/5/2011 11:28:54 PM REPORT ABUSE angelrai61 said:
Rating:
This was my first time making this dish. Needs a little more umph. Will try the mushrooms and maybe some chili powder too.
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Posted 2/16/2011 2:04:48 PM REPORT ABUSE Wifa4Lifa said:
Rating:
Great recipe. Added 24oz of tomato sauce to prevent dryness and used alot of sharp cheddar to make it cheesy. It was delicious even the next day. I would totally make this again.
This reply was: Helpful  Inspiring
Posted 11/12/2010 8:49:36 PM REPORT ABUSE ladawnac said:
Rating:
This was rather bland. The meat needed some seasoning or something. I won't make it again.
This reply was: Helpful  Inspiring
1 - 10 of 15 Reviews « Previous 1 2 Next » 
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