Reviews & Comments

(40 Ratings)

40 Ratings

5 spoons
4 spoons
3 spoons
2 spoons
1 spoons

Shrimp with Spicy Garlic Sauce

Chili oil, chili paste and garlic give this Asian recipe a spicy boost!

Prep: 30 MinTotal: 38 Min

1 - 4 of 4 Reviews

Posted 9/22/2010 5:43:09 PM REPORT ABUSE MadameX said:

Rating:

My husband and I both enjoyed the dish, as we like spicy food. I added a bit more chili paste. I didn't have shitake's, but had dried Chinese mushrooms. I rehydrated and added them in. This has definitely become a staple in our house.

This reply was: Helpful Inspiring

Posted 8/26/2010 7:56:39 AM REPORT ABUSE kikijujumom said:

Rating:

We loved this recipe at our house! It was a little on the spicy side (which my husband loved). Next time I might not use the full tablespoon of chili paste! But it was really very good!

This reply was: Helpful Inspiring

Posted 5/23/2007 10:00:18 AM REPORT ABUSE Shesing5 said:

Rating:

Shrimp and garlic lovers, grab your forks!!!!!!!!

This reply was: Helpful Inspiring

Posted 3/1/2007 9:53:54 AM REPORT ABUSE kygal said:

Rating:

I loved this recipe...the chili paste gives it enough heat and combines with the other flavors for your tongue to enjoy. I''m not a fan of the shitake mushrooms, so next time I will probably substitute for a different mushroom.

This reply was: Helpful Inspiring