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Shrimp with Bourbon Cocktail Sauce

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  • Prep Time 15 min
  • Total Time 15 min
  • Servings 24
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Enjoy this shrimp with bourbon cocktail sauce – a wonderful dinner - a wonderful appetizer to delight your guest.

Ingredients

1/2
cup mayonnaise or salad dressing
1/4
cup cocktail sauce
1/4
cup whipping cream
1
tablespoon bourbon, if desired
1/8
teaspoon red pepper sauce
1
lb cooked deveined peeled large shrimp (21 to 30), thawed if frozen

Directions

  • 1 In small bowl, mix all ingredients except shrimp.
  • 2 Serve sauce as dip for shrimp.
 

Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving
Calories
60
Calories from Fat
40
% Daily Value
Total Fat
4 1/2g
7%
Saturated Fat
1g
5%
Trans Fat
0g
Cholesterol
30mg
10%
Sodium
90mg
4%
Potassium
40mg
1%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
0g
Protein
3g
% Daily Value*:
Vitamin A
0%
0%
Vitamin C
0%
0%
Calcium
0%
0%
Iron
2%
2%
Exchanges:
0 Starch; 0 Fruit; 0 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 1 Fat;
Carbohydrate Choice
0
*Percent Daily Values are based on a 2,000 calorie diet.

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