We support you, just not your browser.
Your browser hasn't been updated in a while. For a better experience, we recommend upgrading to the latest version of IE, Google Chrome, Firefox or Safari.
ENDECA_EXCLUDE_START
ENDECA_EXCLUDE_END

Shrimp Salad Filling

 0 Ratings
0 Comments
  • Prep Time 0 min
  • Total Time 0 min
  • Servings 0

Share this kitchen-tested recipe from the Betty Crocker Kitchens with someone you love.

Ingredients

1/3
cup mayonnaise or salad dressing
1/4
cup finely chopped celery stalk
2
tablespoons lemon juice
1/4
teaspoon salt
1/8
teaspoon pepper
2
hard-cooked eggs, finely chopped
2
cans (4 ounces each) tiny shrimp, rinsed and drained

Directions

  • 1 Stir together all ingredients.
 

Nutrition Information

No nutrition information available for this recipe.

Rate and Comment

© 2015 ®/TM General Mills All Rights Reserved

ENDECA_EXCLUDE_START
ENDECA_EXCLUDE_END
close