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Reviews & Comments

Shrimp and Artichoke Quiche
full spoonfull spoonfull spoonfull spoonfull spoon (2 Ratings)

2 Ratings

5 spoons 50%
4 spoons 50%
3 spoons
2 spoons
1 spoons
Enjoy this cheesy quiche that’s made with shrimp, Original Bisquick® mix and Progresso® artichoke hearts – a tasty French dinner.
Prep: 10 MinTotal: 55 Min
1 - 3 of 3 Reviews
Posted 4/25/2013 8:19:33 AM REPORT ABUSE carolinacj said:
Rating:
Good basic recipe that you can "make your own" depending on what you have available in your kitchen. I made this last night and it was wonderful. Made it with half shrimp and half canned lump crab meat, didn't have Swiss, so used pepper jack cheese with the parm. I needed to use up some cream, so used that and didn't have artichoke hearts, but used artichoke bottoms, sliced. I even made up a half recipe for Cajun spice mix, since I didn't have it on hand, but had the ingredients. I did use the red pepper flakes and all in all, it was a delicious meal. I will definitely be making this again. Husband LOVED it!
This reply was: Helpful  Inspiring
Posted 4/23/2013 11:30:42 AM REPORT ABUSE NJ_Cindy said:
Rating:
It was really good. Not a cheap meal to make but an easy meal and something different.
This reply was: Helpful  Inspiring
Posted 4/18/2013 9:45:24 PM REPORT ABUSE Quintsomaw5 said:
Rating:
I was in a hurry to make dinner tonight, so I decided to make the shrimp and artichoke quiche. It was easy to put together and delicious. I served with orange slices and it made a wonderful and fast meal. I will definitely make again.
This reply was: Helpful  Inspiring
1 - 3 of 3 Reviews
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