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Seven-Layer Bean Dip

Dig in to a delicious homemade dip. Make it by layering your favorite Mexican ingredients.

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( 290 Ratings)

290 Ratings

5 Stars 61%

4 Stars 20%

3 Stars 10%

2 Stars 5%

1 Stars 4%

Member Reviews ( 100 )
8689a30d-32d7-4e42-82f9-7d924f77166b
  • Prep Time 20 min
  • Total Time 20 min
  • Servings 16

Ingredients

1
can (16 oz) Old El Paso® refried beans
1
package (1 oz) Old El Paso® taco seasoning mix
1
package (8 oz) cream cheese, softened
1
can (4.5 oz) Old El Paso® chopped green chiles
1
cup Old El Paso® Thick 'n Chunky salsa (any variety)
2
cups shredded lettuce
2
cups shredded Cheddar or Mexican cheese blend (8 oz)
1
can (2.25 oz) sliced ripe olives, drained (1/2 cup)
1
medium tomato, diced (3/4 cup)
Tortilla chips, if desired

SAVE ON THIS RECIPE!

LOCATION

Directions

  • 1 In medium bowl, mix refried beans and taco seasoning mix. Spread mixture on large platter.
  • 2 In another medium bowl, mix cream cheese and chiles. Carefully spread over bean mixture.
  • 3 Top with salsa, lettuce, cheese, olives and tomato. Refrigerate until serving time. Serve with tortilla chips.

EXPERT TIPS

Expert Tips

Want dippers beyond chips? Try 1/4-inch-thick jicama slices, bell pepper pieces or zucchini slices.

Got questions? Our experts have the answers. Ask Betty now.

View Full Nutrition Information

Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving
Calories
150
(
Calories from Fat
90),
% Daily Value
Total Fat
10g
10%
(Saturated Fat
6g,
6%
Trans Fat
0g
0%
),
Cholesterol
30mg
30%;
Sodium
750mg
750%;
Total Carbohydrate
9g
9%
(Dietary Fiber
2g
2%
  Sugars
2g
2%
),
Protein
6g
6%
;
% Daily Value*:
Vitamin A
15%;
Vitamin C
4%;
Calcium
10%;
Iron
8%;
Exchanges:
0 Starch; 0 Fruit; 1/2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 1 High-Fat Meat; 1/2 Fat;
Carbohydrate Choices:
1/2
*Percent Daily Values are based on a 2,000 calorie diet.

REVIEWS & COMMENTS

Be the first to review this recipe!
1 - 3 of 100 Reviews View All
Posted 4/28/2013 7:25:40 PM REPORT ABUSE Luv2FeedYou said:
Rating:
I absolutely love this recipe and take it to potlucks all the time. It is a big hit! I usually use sour cream, also add green peppers, green onions, use cilantro. This dip satisfies all tastes. I bring extra hot sauce for those who want it hotter. I want to give this 5 stars !!!!
This reply was: Helpful  Inspiring
Posted 12/16/2012 1:18:48 PM REPORT ABUSE BamaKathy said:
Rating:
A classic recipe that never fails to please, especially the guys. Took to our card group and was very pleased to bring home an empty dish scraped clean! Some oldies are goodies and we just need a reminder. Thanks for posting!
This reply was: Helpful  Inspiring
Posted 11/7/2012 12:06:54 PM REPORT ABUSE Allanon said:
Rating:
Great receipe, except I replaced the 8oz of cream cheese with sour cream. A little hot sauce or jalapenos and you are good to go.
This reply was: Helpful  Inspiring
1 - 3 of 100 Reviews View All

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Nutrition information is calculated at the time recipes are created. We do not include optional ingredients in our calculations.
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