Enjoy your appetizers with these crispy sesame crackers.
SAVE ON THIS RECIPE!
Poking holes through the crackers, called “docking,” is an important step—it makes the crackers crisp. Cooking supply stores sell a tool called a “docker” (also called “dough prickler”), which is a roller made especially to poke holes in crackers and other doughs.
Tahini is available in two forms—raw and roasted. Roasted tahini adds a nice flavor to these crackers. You can find it in most grocery stores near the peanut butter.
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