Great bread idea! This sweet potato bread is baked using two types of Gold Medal® flour in less than an hour.
If you don't have a round pan, you can bake the bread in an 8x8x2-inch square pan.
Top off warm wedges of this savory bread with Orange Butter. To make, beat together 1/2 cup softened butter, 1 teaspoon grated orange peel and 1 tablespoon orange juice. If desired, chill about 1 hour to blend flavors.
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