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Savory Ham and Swiss Casserole

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  • Prep Time 30 min
  • Total Time 1 hr 50 min
  • Servings 8
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Treat your family with this casserole that’s made with ham, Swiss cheese and Original Bisquick® mix – a delicious dinner!

Ingredients

1 2/3
cups water
1
cup whipping cream
2
tablespoons butter or margarine
1
teaspoon salt
1/4
teaspoon pepper
2/3
cup uncooked quick-cooking grits
2
cups shredded Swiss cheese (8 oz)
4
cloves garlic, crushed
8
eggs
2
cups chopped cooked ham
6
green onions, chopped (6 tablespoons)
2
cups milk
3
cups Original Bisquick™ mix

Directions

  • 1 Heat oven to 350°F. Lightly spray 13x9-inch (3-quart) glass baking dish with cooking spray. In 2-quart saucepan, heat water, whipping cream, butter, salt and pepper to boiling. Gradually stir in grits; reduce heat. Cover; simmer 5 to 7 minutes, stirring occasionally. Add 1/2 cup of the cheese and the garlic; stir until cheese melts. Cool 10 to 15 minutes.
  • 2 Stir 2 of the eggs into grits mixture. Pour into baking dish. Bake 20 minutes. Increase oven temperature to 400°F.
  • 3 Sprinkle remaining 1 1/2 cups cheese, the ham and onions evenly over crust. In medium bowl, beat remaining 6 eggs and 1/2 cup of the milk with whisk; pour over cheese and ham. In another bowl, stir remaining 1 1/2 cups milk and the Bisquick mix; pour over egg mixture, spreading to edge of dish with back of spoon.
  • 4 Bake 35 minutes or until knife inserted in center comes out clean. Let stand 10 minutes before serving.
 

Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving
Calories
604
% Daily Value
Total Fat
35g
0%
Saturated Fat
18g
0%
Sodium
1355mg
0%
Total Carbohydrate
47g
0%
Dietary Fiber
2g
0%
Protein
26g
% Daily Value*:
Vitamin A
0%
0%
Vitamin C
0%
0%
Calcium
0%
0%
Iron
0%
0%
Exchanges:
3 Starch; 4 Fat;
Carbohydrate Choice
3
*Percent Daily Values are based on a 2,000 calorie diet.

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