Sauvignon Blanc Wine Cupcakes

Lemon and Sauvignon Blanc make the perfect flavor pairing in these wine cupcakes.

Prep Time

Minutes

Total Time

1:00

Hr:Mins

Makes

cupcakes

Cupcakes

box Betty Crocker® SuperMoist® yellow cake mix

1/2

cup water

1/2

cup Sauvignon Blanc wine

1/2

cup vegetable oil

eggs

teaspoons grated lemon peel

Frosting

cups powdered sugar

1/3

cup butter, softened

1/8

teaspoon salt

1/3

cup Sauvignon Blanc wine

teaspoon grated lemon peel

Garnish

Yellow decorator sugar crystals

Edible yellow pearls

Heat oven to 350°F (325°F for dark or nonstick pans). Place paper baking cup in each of 24 regular-size muffin cups. Make cake batter as directed on box, using cake mix, water, 1/2 cup wine, oil, eggs and 2 teaspoons lemon peel. Divide batter evenly among muffin cups (about two-thirds full).
Bake 20 to 22 minutes or until toothpick inserted in center comes out clean. Cool in pans 10 minutes; remove from pans to cooling rack. Cool completely, about 30 minutes.
In large bowl, beat powdered sugar, butter and salt with electric mixer on low speed until blended. Beat in 1/3 cup wine and 1 teaspoon lemon peel. If frosting is too thick, beat in more wine a few drops at a time. Frost cupcakes. Sprinkle with yellow sugar and pearls.

Makes 24 cupcakes

Make the Most of This Recipe With Tips From The Betty Crocker^® Kitchens

For yellow decorator sugar crystals, edible yellow pearls and decorative cupcake liners, check out www.fancyflours.com.

Nutrition Information:

1 Serving (1 Cupcake)

Calories 260

(Calories from Fat 80),

Total Fat 8g

(Saturated Fat 3g,
Trans Fat 0g),

Cholesterol 35mg;
Sodium 170mg;
Total Carbohydrate 45g

(Dietary Fiber 0g,
Sugars 37g),

Protein 1g;

Percent Daily Value*:

Exchanges:

0 Starch;
0 Fruit;
0 Other Carbohydrate;
0 Skim Milk;
0 Low-Fat Milk;
0 Milk;
0 Vegetable;
0 Very Lean Meat;
0 Lean Meat;
0 High-Fat Meat;
0 Fat;

Carbohydrate Choices:

*Percent Daily Values are based on a 2,000 calorie diet.

Sauvignon Blanc Wine Cupcakes

Make the Most of This Recipe With Tips From The Betty Crocker® Kitchens

Make the Most of This Recipe With Tips From The Betty Crocker^® Kitchens