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Sausage Gravy

Gravy

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2a92659a-821e-4124-8ae1-647e90e4e7cc
Shar6188
Member Recipe By Shar6188
  • Prep Time 15 min
  • Total Time 15 min
  • Servings 4

Ingredients

12
ounce Smoked Sausage
2
tablespoons All Purpose Flour
2
cups milk
pepper

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LOCATION

Directions

  • 1 Brown Sausage in sauce pan. Remove Sausage
  • 2 Whisk the flour into the fat and cook, stirring, for about 1 minute. While whisking, pour the milk into the skillet and bring the gravy to a boil. Lower the heat and simmer gently for 2 minutes. Stir in the sausage and season with pepper. Add sausage and season with pepper when done.
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Nutrition information is calculated at the time recipes are created. We do not include optional ingredients in our calculations.
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