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(1 Ratings)

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Sauerkraut with Gin

This was a new twist to a sauerkraut side dish that i found while searching the internet.

Prep: 45 minutesTotal: 1 hour

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1 - 1 of 1 Reviews

Posted 4/29/2011 4:09:36 PM REPORT ABUSE librachild said:

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I am going to try this the next time we have pork and sauerkraut. Normally we cook the sauerkraut for several hours so that it is sweet. I include an onion as well as the other ingredients that you mentioned. I also grind the caraway.

This reply was: Helpful Inspiring