Sangria

Sangria

Keep the ingredients for this refreshing cocktail on hand so you can easily prepare it for unexpected company.

Prep Time

10

Minutes

Total Time

10

Minutes

Makes

8

servings

2/3
cup lemon juice
1/3
cup orange juice
1/4
cup sugar
1
lemon, cut into thin slices
1
orange, cut into thin slices
1
bottle (750 ml) dry red wine or nonalcoholic red wine
  1. In half-gallon glass pitcher, mix juices and sugar until sugar is dissolved. Add lemon and orange slices to pitcher.
  2. Stir wine into juice mixture. Add ice if desired.
Makes 8 servings
Make the Most of This Recipe With Tips From The Betty Crocker® Kitchens
Variation
Sangria is also lovely made with white or rosé wine. Try adding fresh peach or plum slices instead of the lemon and orange.

Nutrition Information:

1 Serving (1 Serving)
  • Calories 100
    • (Calories from Fat 0),
  • Total Fat 0g
    • (Saturated Fat 0g,
    • Trans Fat 0g),
  • Cholesterol 0mg;
  • Sodium 10mg;
  • Total Carbohydrate 10g
    • (Dietary Fiber 0g,
    • Sugars 8g),
  • Protein 0g;
Percent Daily Value*:
    Exchanges:
    • 0 Starch;
    • 0 Fruit;
    • 1/2 Other Carbohydrate;
    • 0 Skim Milk;
    • 0 Low-Fat Milk;
    • 0 Milk;
    • 0 Vegetable;
    • 0 Very Lean Meat;
    • 0 Lean Meat;
    • 0 High-Fat Meat;
    • 1 Fat;
    Carbohydrate Choices:
    • 1/2;
    *Percent Daily Values are based on a 2,000 calorie diet.