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Sangria Slush

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  • Prep Time 7 min
  • Total Time 10 min
  • Servings 6
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Add this fruity drink to your next patio or porch entertaining for a fruity and refreshing way to break the ice.

Paula Jones Recipe by Paula Jones
June 27, 2011

Ingredients

1
bottle (750 ml) medium red wine, chilled
1/4
cup tequila
1/2
cup orange-flavored liqueur
1/2
cup blueberry pomegranate juice, chilled
1/4
cup fresh lime juice
1/2
cup agave nectar or honey
2-3 cups shaved ice
2
cups fresh blueberries
2
limes, cut into thin slices
2
small oranges, cut into thin slices

Directions

  • 1 In blender, place wine, tequila, liqueur, pomegranate juice, lime juice, agave nectar and shaved ice. Cover; blend on medium-high speed 1 to 2 minutes until slushy.
  • 2 Pour mixture into glass serving pitcher. Add blueberries, lime and orange slices. Serve immediately.
 

Nutrition Information

No nutrition information available for this recipe.

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