Sandi's Layered Bean Dip

A layered bean dip

Prep Time

Minutes

Total Time

Minutes

Makes

Servings

16oz can refried beans

can Frito Lay bean dip

can Bushes fiesta black beans

16 oz sour cream

8 oz whipped cream cheese

jar about 10oz salsa

tomato, chopped

green pepper, chopped

cups shredded monterray jack cheese

small can sliced black olives

package taco seasoning

bags Mission Brand tortilla chips or your favorite brand

Combine refried beans, Frito brand beans, and 1/2 of the taco seasoning package
Spread the bean mixture in the bottom of 9x13 inch backing pan or container that size or larger
Combine sour cream, cream cheese and the rest of the taco seasoning
Spread sour cream mixture over beans
Spread jar of Salsa over sour cream mix
Spread can of Bush's fiesta beans over salsa
Sprinkle chopped tomatos and green peppers over Bush's beans
Sprinkle 4 cups of shredded cheese next
Scatter black olives over the top.
Serve with tortilla chips

Makes Servings

It can be made the day before. Refrigerate until needed. Can be served at room temperature

Nutrition Information:

1 Serving ()

Exchanges: Free*Percent Daily Values are based on a 2,000 calorie diet.