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Salsa Turkey Salad

Dress up deli pasta salad and cooked turkey in 15 minutes! Salsa and cilantro add a little zest.

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Prep Time 15 min
Total Time 0 min
Servings 4

Ingredients

2: pints (4 cups) deli pasta salad (creamy-style)

2: cups cubed cooked turkey

1/2: cup Old El Paso® Thick 'n Chunky salsa

2: tablespoons chopped fresh cilantro

4: lettuce leaves

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Directions

1 Mix all ingredients except lettuce in large bowl.
2 Spoon salad mixture onto lettuce.

EXPERT TIPS

Expert Tips

Add a festive touch to this salad with crispy tortilla chips and a fresh fruit mixture of mango and papaya with fresh lime wedges.

Top with halved cherry tomatoes and fresh cilantro.

Got questions? Our experts have the answers. Ask Betty now.

View Full Nutrition Information

Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving

Calories: 485
Calories from Fat: 190),

% Daily Value

Total Fat: 21g; 21%
(Saturated Fat 5g, 5% ),
Cholesterol: 80mg; 80%;
Sodium: 860mg; 860%;
Total Carbohydrate: 46g; 46%
(Dietary Fiber 4g 4% ),
Protein: 28g; 28%

% Daily Value*:

Iron: 22%;

Exchanges:

3 Starch;

Carbohydrate Choices:

3

*Percent Daily Values are based on a 2,000 calorie diet.

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© 2013 ®/TM General Mills All Rights Reserved

Nutrition information is calculated at the time recipes are created. We do not include optional ingredients in our calculations.

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