Reviews & Comments

Made this for my husband and I... needless to say that we had enough food for the entire week! We loved this dish! I shared some with a friend for lunch and she loved it as well. Changes made: Before adding the cornbread mix, I added shredded cheese (Mexican style) and chopped green onions on top of the turkey/bean/salsa mix. I made my own cornbread mix but followed previous comments on adding more than what the recipe called for. Definitely did the trick! The cornbread recipe I use includes 2 tablespoons of sugar, which sweetens it and provides a nice contrast to the hearty, savory flavor of the turkey/bean/salsa. Lastly, we served our portions with a dollop of sour cream on top. Yum!!

This dish is fantastic!! My husband and I loved it the first day and couldn't wait to have it for leftovers the next day! I make my own cornbread, so I put that on instead of the package. But I definitely followed the advice [of others] and made enough for what would have been 2 boxes/pouches of mix. It was so simple and so tasty! DELICIOUS :)

I made this for my family the other day and it was a hit! It was cheap to make and I had almost all the ingredients on hand. I just used the turkey, creamed corn, black beans, corn bread and flour from the original recipe, but then I substituted diced tomatoes for the salsa, burger seasoning for the spices (it was all I had!), and threw in some hot sauce and some green onions from my garden. What really made the difference for my family was adding sour cream on top. It was fantastic! This recipe even filled my hungry family for 2 meals! A little went a long way.

This was yummy, I really enjoyed the sweetness of the cornbread mixed with the spiciness of the salsa and chili seasonings.