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Reviews & Comments

Salsa Pizza with Cheese Crust
full spoonfull spoonfull spoonfull spoonempty spoon (43 Ratings)

43 Ratings

5 spoons 47%
4 spoons 26%
3 spoons 14%
2 spoons 9%
1 spoons 5%
Salsa Pizza with Cheese Crust
This is no ordinary pizza! Spicy salsa-seasoned beef tops a cheese crust for a pizza that's out of this world.
Prep: 15 MinTotal: 43 Min
1 - 10 of 10 Reviews « Previous 1 Next » 
Posted 6/1/2009 11:58:18 AM REPORT ABUSE AngieKa said:
Rating:
This was just okay. My husband loves tacos so I thought it would be a nice change, but it was more work than it was worth and really wasn't that good. We ate it, but I wouldn't make it again.
This reply was: Helpful  Inspiring
Posted 1/16/2008 11:17:52 PM REPORT ABUSE CRISSY811 said:
Rating:
very good and alot easier than i thought it would be.
This reply was: Helpful  Inspiring
Posted 12/21/2007 9:56:40 AM REPORT ABUSE ShaunnaMD said:
Rating:
I LOVE this!! I altered the recipe a bit though. For the crust I used tex mex processed cheese spread. I increased the salsa by about 1/2 cup and instead of green onions, I sliced a couple of regular onions into rings and put those on top of the hamburger. Also, I used tex mex shredded cheese on the top, it was wicked!! This is one of my FAVS!! Everytime I bring leftovers into the office, I'm swarmed by taste testers! :)
This reply was: Helpful  Inspiring
Posted 11/9/2007 10:19:43 AM REPORT ABUSE DarkFaery said:
Rating:
This was amazing!!! I served it with lettuce and cheddar on top and put a dollop of sour cream on it! I will definitely make this again!
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Posted 9/21/2007 9:53:59 AM REPORT ABUSE LovinNewRecipes said:
Rating:
My husband and I LOVED it!!! It was so good and easy for me to do (I am a cooking novice). The crust did not roll out as big as it was supposed to, so next time I am going to make 2 crusts for the same amount of meat, etc. We are definitely doing this again!
This reply was: Helpful  Inspiring
Posted 9/14/2007 11:43:13 AM REPORT ABUSE CarmenB said:
Rating:
The crust didn''t roll out as big as it was supposed to, but I didn''t knead it as much as it said to so maybe that is why. It turned out delicious anyway. After I folded the crust up over the meat I put small squares of the process cheese all over the top. It was really good. I still added some shredded cheese on top also. My 11 year old son thought that the mexican process cheese (with jalapenos) was a bit spicy so when I make it again I think I will just use the regular flavor and omit the salsa also. I think I will just make it like a cheeseburger pizza. It really didn''t take a lot of time and I think that the overall recipe was really good. I plan on making it again.
This reply was: Helpful  Inspiring
Posted 2/7/2007 10:16:09 AM REPORT ABUSE nle1978 said:
Rating:
This recipe looks great, but the dough is not as easy to handle as it may seem. My kids really didn''t like it, they just wanted tacos. That''s what I get for trying something new!
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Posted 1/12/2007 10:01:44 AM REPORT ABUSE bd2cool said:
Rating:
I hAVEN''T TRIED IT YET BUT SOUNDS REALLY GOOD. eVERYTHING MADE WITH BISQUICK IS ALL THAT. i HAVE BEEN USING BISQUICK EVER SINCE IT CAME OUT.aND THAT WAS MANY YEARS AGO..
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Posted 1/11/2007 6:20:51 PM REPORT ABUSE Harry Summerville said:
Rating:
Thank you for sending this to me
This reply was: Helpful  Inspiring
Posted 3/23/2006 11:04:05 AM REPORT ABUSE Leona said:
Rating:
This was very good. My family loves onions so i added one small onion to the meat mixture. I also doubled the recipe and made 3 single serving pizzas. The taste was very unique and very yummy. The presentation was beautiful.This is a keeper.
This reply was: Helpful  Inspiring
1 - 10 of 10 Reviews « Previous 1 Next » 
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