Salmon Caesar Wraps

  • Prep 15 min
  • Total 15 min
  • Servings 2

Ingredients

  • 1 pouch (7.1 oz) skinless boneless pink salmon
  • 1 cup bite-size pieces romaine lettuce
  • 3 tablespoons fat-free Caesar dressing
  • 2 whole wheat tortillas (8 inch)
  • 4 thin slices tomato
  • 8 thin slices cucumber

Steps

  • 1
    In medium bowl, mix salmon, lettuce and dressing.
  • 2
    Place half of salmon mixture on center of each tortilla. Top with tomato and cucumber. Tightly roll up tortillas.

  • Make Tuna Caesar Wraps by using a pouch of tuna instead of the salmon. You can also omit the tortillas and stuff the filling into pita bread halves.

Nutrition Facts

Serving Size: 1 Serving
Calories
280
Calories from Fat
60
Total Fat
6g
10%
Saturated Fat
1g
6%
Trans Fat
0g
Cholesterol
85mg
28%
Sodium
910mg
38%
Potassium
600mg
17%
Total Carbohydrate
29g
10%
Dietary Fiber
5g
22%
Sugars
5g
Protein
27g
% Daily Value*:
Vitamin A
35%
35%
Vitamin C
15%
15%
Calcium
30%
30%
Iron
15%
15%
Exchanges:
2 Starch; 0 Fruit; 0 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 3 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 1/2 Fat;
Carbohydrate Choice
2
*Percent Daily Values are based on a 2,000 calorie diet.
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