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Reviews & Comments

Salmon and Asparagus Salad
full spoonfull spoonfull spoonfull spoonfull spoon (14 Ratings)

14 Ratings

5 spoons 57%
4 spoons 36%
3 spoons 7%
2 spoons
1 spoons
Salmon and Asparagus Salad
Maple syrup and Dijon mustard are the secret to fabulously flavored salmon and asparagus salad.
Prep: 30 MinTotal: 30 Min
1 - 6 of 6 Reviews
Posted 3/12/2011 3:45:36 PM REPORT ABUSE kitchenchemkristin said:
Rating:
When I said "maple-dijon dressing," my family teased me, but, HAHA, they had to take it back. We loved, loved, loved this dressing and using it as a glaze for the salmon!!!
This reply was: Helpful  Inspiring
Posted 7/23/2009 2:45:04 PM REPORT ABUSE PrairieSpy said:
Rating:
Maple syrup--mine was real--glazes salmon and makes quite delicious. I mixed spinach with my baby greens. Another time I might skip the carrots and sprinkle on some blueberries. See, I'm already planning the next time...
This reply was: Helpful  Inspiring
Posted 4/30/2009 8:10:41 AM REPORT ABUSE tester123 said:
Rating:
This is a test.
This reply was: Helpful  Inspiring
Posted 9/22/2006 11:41:12 AM REPORT ABUSE Marcie said:
Rating:
The maple syrup dressing on the salmon tasted great! We will definitly make this again.
This reply was: Helpful  Inspiring
Posted 4/5/2006 1:28:48 PM REPORT ABUSE Lisa R said:
Rating:
As I live in Indiana and the weather did not permit me to grill the salmon I cooked it in a cast iron skillet sprayed with olive oil. This was a very tasty meal and light but filling. My husband loved it as well as my 15 year old daughter.
This reply was: Helpful  Inspiring
1 - 6 of 6 Reviews
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