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Rocky Road Pretzels

 1 Ratings
0 Comments
  • Prep Time 20 min
  • Total Time 20 min
  • Servings 24
  • Save
    840
  • Pinterest
    80
  • Print
    1K

Top bite-size pretzels with melted chocolate that's bursting with fluffy marshmallows and buttery cashews.

Ingredients

6
oz milk chocolate, chopped
2
oz bittersweet baking chocolate or mildly sweet dark chocolate, chopped
1/3
cup coarsely chopped cashews
1/3
cup miniature marshmallows
24
lattice pretzels or small pretzel twists

Directions

  • 1 Line large cookie sheet with waxed paper or cooking parchment paper. In medium microwavable bowl, microwave chocolates uncovered on High about 1 minute or until chocolates can be stirred smooth. Fold in cashews and marshmallows.
  • 2 Arrange pretzels on cookie sheet 2 inches apart. Spoon heaping teaspoon chocolate onto each pretzel. Let stand in cool place until set, about 15 minutes (do not refrigerate).

Expert Tips

Refrigerating these pretzels will cause the chocolate to lose some of its shine.

Choose unsalted, lightly salted or salted cashews--whatever you prefer.

Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving
Calories
70
Calories from Fat
40
% Daily Value
Total Fat
4g
7%
Saturated Fat
2g
10%
Trans Fat
0g
Cholesterol
0mg
0%
Sodium
25mg
1%
Potassium
60mg
2%
Total Carbohydrate
7g
2%
Dietary Fiber
0g
0%
Sugars
4g
Protein
1g
% Daily Value*:
Vitamin A
0%
0%
Vitamin C
0%
0%
Calcium
0%
0%
Iron
4%
4%
Exchanges:
0 Starch; 0 Fruit; 1/2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 1 Fat;
Carbohydrate Choice
1/2
*Percent Daily Values are based on a 2,000 calorie diet.

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