Roasted-Tomato Coney Dog Topping

Roasted-Tomato Coney Dog Topping

Craving Coney dogs? Slow cook this mouth-watering mix of bacon, ground beef, fire-roasted tomatoes, chili beans and more for a home run hot dog topping.

Prep Time

25

Minutes

Total Time

5:25

Hrs:Mins

Makes

24

servings

1/2
pound bacon, chopped
1
pound lean ground beef
1 1/2
cups chopped onions (about 2 large)
2
cans (16 ounces each) spicy chili beans, drained but not rinsed
1
can (14.5 ounces) Muir Glen® organic fire roasted diced tomatoes, undrained
1/2
cup chili sauce
1
tablespoon packed brown sugar
1
tablespoon white vinegar
2
teaspoons ground mustard
1
teaspoon garlic powder
1/2
teaspoon salt
  1. Cook bacon in 12-inch skillet over medium-high heat, stirring frequently, until brown and crisp; drain bacon on paper towels and drain fat from skillet.
  2. Cook beef and onions in same skillet over medium heat 8 to 10 minutes, stirring occasionally, until beef is brown; drain well.
  3. Mix beef mixture, bacon and remaining ingredients in 4- to 5-quart slow cooker.
  4. Cover and cook on Low heat setting 4 to 5 hours. Serve as a topping for hot dogs. Topping will hold on Low heat setting up to 2 hours; stir occasionally.
Makes 24 servings (1/4 cup each)
Make the Most of This Recipe With Tips From The Betty Crocker® Kitchens
Variation
This hot dog topping is delicious enough to work on its own as a sandwich filling—a tasty twist on Sloppy Joes. Serve this topping as a side dish for barbecued pork or beef ribs, or ladle it over fettuccine or spaghetti.
Did You Know?
This recipe specifically does not call for rinsing and draining your canned beans because the starch in the liquid helps thicken the topping.

Nutrition Information:

1 Serving (1 Serving)
  • Calories 100
    • (Calories from Fat 35),
  • Total Fat 3 1/2g
    • (Saturated Fat 1 1/2g,
    • Trans Fat 0g),
  • Cholesterol 15mg;
  • Sodium 480mg;
  • Total Carbohydrate 9g
    • (Dietary Fiber 2g,
    • Sugars 3g),
  • Protein 6g;
Percent Daily Value*:
    Exchanges:
    • 1/2 Starch;
    • 0 Fruit;
    • 0 Other Carbohydrate;
    • 0 Skim Milk;
    • 0 Low-Fat Milk;
    • 0 Milk;
    • 0 Vegetable;
    • 0 Very Lean Meat;
    • 0 Lean Meat;
    • 0 High-Fat Meat;
    • 0 Fat;
    Carbohydrate Choices:
    • 1/2;
    *Percent Daily Values are based on a 2,000 calorie diet.