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Reviews & Comments

Roasted Garlic Mashed Potatoes
full spoonfull spoonfull spoonfull spoonhalf spoon (5 Ratings)

5 Ratings

5 spoons 60%
4 spoons 20%
3 spoons
2 spoons 20%
1 spoons
Roasted Garlic Mashed Potatoes
Roasting garlic in the oven brings out its sweet, nutty flavor. So it doesn't overpower mellow mashed potatoes.
Prep: 20 MinTotal: 1 Hr 20 Min
1 - 5 of 5 Reviews
Posted 4/12/2013 8:05:00 AM REPORT ABUSE Hayfield said:
Rating:
I recently retired, and, since my wife is still working, assumed "kitchen duty." I made these mashed potatoes to go with a leg of lamb for Easter . . . they were awesome. The whole family came for dinner and all loved them. I also made them to top a Shepherd's Pie that I used the leftover lamb to cook . . . they really added to the Shepherd's Pie. Great recipe. The olive oil and rosemary really put this recipe over the top!
This reply was: Helpful  Inspiring
Posted 1/13/2013 5:09:40 PM REPORT ABUSE listy6 said:
Rating:
Husband says mmmmmmmmm! Made with stuffed baked chicken. Fantastic says the man!Put water in dish while baking and cover it will be soooo moist - you do not need broth - just add water and the seasonings and olive oil. Desert was cherry cobbler but I wasn't too impressed with that. Hubby liked it with vanilla ice cream.
This reply was: Helpful  Inspiring
Posted 1/13/2013 4:33:09 PM REPORT ABUSE listy6 said:
Rating:
Forgot to rate
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Posted 1/13/2013 4:29:24 PM REPORT ABUSE listy6 said:
Rating:
Fun and easy to make. But not for an after work dinner. Very good tasting. Good for a Sunday dinner as it involved some work and time. The Rosemary is a dreamy smell.
This reply was: Helpful  Inspiring
Posted 12/12/2009 11:34:00 PM REPORT ABUSE cbreees said:
Rating:
Very yummy. I added light sour cream and it was well received. I didn't follow recipe exactly, I just added a bunch of potatoes with sour cram and milk until creamy.
This reply was: Helpful  Inspiring
1 - 5 of 5 Reviews
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