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Reviews & Comments

Red, White and Blueberry Salad
full spoonfull spoonfull spoonfull spoonempty spoon (10 Ratings)

10 Ratings

5 spoons 20%
4 spoons 30%
3 spoons 30%
2 spoons 10%
1 spoons 10%
Put a colorful and tasty spin on a traditional green salad by tossing in jicama, watermelon and blueberries with a creamy yogurt dressing.
Prep: 15 MinTotal: 15 Min
1 - 2 of 2 Reviews
Posted 7/1/2010 5:07:01 PM REPORT ABUSE spinsbabe said:
Rating:
Use pineapple as a substitute for the jicama......yummy. cut thick slices and then use the cookie cutter to cut 'stars'. you can also use lemon flavored yogurt - also yummy!!
This reply was: Helpful  Inspiring
Posted 7/5/2009 10:33:25 PM REPORT ABUSE Bulkman said:
Rating:
The only ingredient that dragged down this recipe was the jicama. It was difficult to peel and cut. Cutting out the stars was hard and worst of all it tasted like an uncooked potatoe. I would make this salad again if I could find a substitute for the jicama.
This reply was: Helpful  Inspiring
1 - 2 of 2 Reviews
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