22 22 22
recipes
cooking
baking
entertaining
how-to
Community
products
Shop
Ratings & Reviews
Turkey and Cornbread Stuffing Casserole
Turkey and Cornbread Stuffing Casserole Average Rating:
full spoonfull spoonfull spoonfull spoonempty spoon

Write A Review

Please log in or register to review this recipe.

1 - 2 of 2 Reviews
Reviewed by: fuzzybutts' dad Date Posted: 6/8/2009 7:33:29 AM Rating: full spoonfull spoonfull spoonfull spoonfull spoon
Comments:
I added 1/2 tsp. of poultry seasoning to the cornbread mixture and sauted a sliced carrot and celery in butter until just tender before adding to the mix. It was great. I loved it. This only serves one person (me).
 
Reviewed by: Has potential Date Posted: 12/27/2007 10:17:51 PM Rating: full spoonfull spoonfull spoonempty spoonempty spoon
Comments:
This recipe has potential, but I think it needs some tinkering. It had a good overall flavor, but seemed to have too much breading (corn bread in the casserole, Bisquick topping) compared to the amount of meat and vegetables. I might try this dish again, doubling the turkey and peas, or may omit the Bisquick topping and just sprinkle some corn meal on top of the casserole mixture.
 

1 - 2 of 2 Reviews
Sign up for recipe newsletters
Already a member? Log In
NEWSLETTERS
RECIPE BOX
GROCERY LISTS
RECENTLY VIEWED
COMMUNITY
 
Betty's Kitchen Poll
What's your favorite way to eat potatoes?






SEE RESULTS