| Reviewed by: CateC_BettyCrocker_MOD |
Date Posted: 2/10/2009 1:36:36 PM |
Rating:  |
Comments:
Made these for the big game a couple of weekends ago. It was a huge hit! The corn chips really make this dish stand out- IMHO. I also doubled the batch per review- and had some leftovers for the next day. Next time I will garnish with some cilantro is I have it hanging around the house.
I used low fat cream cheese and sour cream and nobody could tell the difference. Will make again! |
| Reviewed by: Joan41 |
Date Posted: 9/16/2008 8:30:15 PM |
Rating: |
Comments:
This was great(even my teen who HATES beans liked it), except that it isn't enough for 4 people. My advice would be to double the recipe. You might have some left overs, but nothing wrong with that! :) |
| Reviewed by: bensonm |
Date Posted: 7/16/2008 2:17:50 PM |
Rating: |
Comments:
Even my husband who is a picky eater loved this. |
| Reviewed by: decar48 |
Date Posted: 3/29/2008 6:12:58 AM |
Rating:  |
Comments:
This recipe is good except that it doesn't come anywhere near feeding 6 people! 2 shells per person is not enough for a supper. At best it feeds 3 people! And if you have a hungry teen make it 2 people!!!! |
| Reviewed by: takrose |
Date Posted: 3/17/2008 10:07:19 AM |
Rating: |
Comments:
i love mexican food and this is graet thank you |
| Reviewed by: YorkieLover |
Date Posted: 2/21/2008 12:15:24 PM |
Rating: |
Comments:
My cousin has mademe this recipe on a few occasions and it was very good. A nice change from the usual shells and pasta sauce. |
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