| Reviewed by: |
Date Posted: 11/19/2009 11:22:13 PM |
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I love this cake! It;s different! I love to make it in the summer, and it's great for babyshowers. I did do the strawberry instead of the raspberry though. |
| Reviewed by: debbiecombs |
Date Posted: 8/2/2009 4:29:20 PM |
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I made this cake over the weekend it was a great hit I had 3 Kids come to me and ask if I would make them one when there birthday comes around, I replaced the Vanille Icing with Butter Cream Icing, it was great!!!!Thank you |
| Reviewed by: baking is my game |
Date Posted: 7/20/2009 2:05:14 PM |
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I made this cake for my family,using strawberry instead of rasberry. I just ate the last piece and it was better than the first day.I think letting it set over the flavor sets in better.SO when I make this again, which I will, I will make it couple days earlier. Thanks for all the good recipes. |
| Reviewed by: wvcher |
Date Posted: 7/20/2009 11:38:35 AM |
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I made this cake over the weekend and it is super. One of the best poke cakes I think. I had frozen raspberry flavored lemonade that I used instead of regular. It's a great cake for summer. |
| Reviewed by: JanK1212 |
Date Posted: 7/17/2009 11:25:24 PM |
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I made this cake for a fundraiser lucheon. It was the hit of the meal! Very easy, very satisfying and refreshing. Will definately make again and again and again....... |
| Reviewed by: susandelynn |
Date Posted: 7/17/2009 11:26:20 AM |
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This cake was GREAT. The lemonade added a little extra zip than regular Jell-o poke cake. I just used whipped cream for the top with the extra jello instead of adding frosting, used Strawberry flavor instead of Raspberry and added a little lemon zest. It turned out great. Made it last night and over half the pan was gone this morning. |
| Reviewed by: Luv2bakeIA |
Date Posted: 7/16/2009 1:37:56 PM |
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I made this cake for a friend's b-day, she loved it. It was very good and easy to make. The only issue I had was swirling the jello on the frosting. I will add this to my favorite recipes. |
| Reviewed by: mistiem |
Date Posted: 7/13/2009 6:39:47 PM |
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this is the most requested cake recipe that I make. Everyone loves it. Its even better if you let it sit overnight. |
| Reviewed by: JodiJ429 |
Date Posted: 7/13/2009 11:36:19 AM |
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I made this cake just for fun one day, and left it in the fridge over night. It was so delicious the next day, my family scarfed it right down, I plan on making it again very soon. It was simple and tasty! |
| Reviewed by: Happy Camper |
Date Posted: 7/2/2009 9:29:37 PM |
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I made it for a graduation party. Made a chocolate cake with chocolate frosting as well. The raspberry lemonade cake was gone immediately and there were leftovers of the chocolate cake (which by the way was also very good) but the day was very hot and the rasp/lemon cake was so refreshing. Everyone, including men, commented on how good it was. I thought the frosting was fine as it was but I might try a cream cheese frosting (lightened up) next time. I only got a small taste of the cake before it was gone, I will have to make another soon !!!! |
| Reviewed by: mommy of 03 |
Date Posted: 6/28/2009 10:08:38 AM |
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DELICIOUS!!!! What an awesome cake...I Did make a change to the frosting mixture...only used 1/2 of the frosting & 3/4 of the "cool Whip" so it was no so overpowering. Best when made a day ahead of time & left in the fridge overnight. I WILL be making this again, my family LOVED it!! |
| Reviewed by: Ashdawn2850 |
Date Posted: 5/24/2009 8:15:37 PM |
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This cake was wonderful! My family loved it. |
| Reviewed by: patienceforj |
Date Posted: 5/3/2009 10:55:37 PM |
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This cake taste better the next day, it was different and good. |
| Reviewed by: gopetey |
Date Posted: 4/13/2009 11:27:57 AM |
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I made this for Easter dinner for a group that are not big cake eaters, using only whipped frosting tinted pink. It made a beautiful plate presentation and there was no leftover cake. |
| Reviewed by: hescot |
Date Posted: 4/7/2009 11:52:35 AM |
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The cake was great but the frosting was overpowering. You miss the wonderful fuity taste. It would be far better with a whipped cream only topping. |
| Reviewed by: jennsjewels |
Date Posted: 3/21/2009 9:28:42 AM |
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I made this cake for our familys monthly Sunday night dinner and it was a hit. I'm usually in charge of desserts and this was definitely ranked in my top 10. |
| Reviewed by: grapevine48 |
Date Posted: 3/6/2009 2:23:00 PM |
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I baked this cake for my daughter who is a college student. She loved it. I used strawberry jello and fresh strawberries for the frosting. |
| Reviewed by: rlanter29 |
Date Posted: 3/4/2009 7:16:06 PM |
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I made this cake at night, when I got home from work the next day my husand had ate half the cake! |
| Reviewed by: davidgebel |
Date Posted: 2/13/2009 11:12:43 PM |
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delicious, easy, colorful and fun to make |
| Reviewed by: lemoorelizzie |
Date Posted: 2/1/2009 7:56:20 PM |
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it was delicious!!! everyone loved it and so easy to make! |
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