| Reviewed by: covenantbaker |
Date Posted: 5/2/2009 7:41:29 PM |
Rating:      |
Comments: I substitued the white flour for the same amount of 100% Whole Wheat Pastry Flour, used butter, and added 1 1/4 cups chopped walnuts and pecans and 3/4 cups dark semi-sweet chocolate chips. Edges of cookies nice and crunchy with a decadent chewy center. Very good! Not low calorie but whole grain! |
| Reviewed by: misscrash17 |
Date Posted: 5/1/2009 1:57:23 PM |
Rating:      |
Comments: Super easy and tastes great! I used almost half the butter recommended & still turned out great!Easy enough for my 2 year old to help with & loved eating the finished product! |
| Reviewed by: Raines623 |
Date Posted: 3/10/2009 10:03:08 PM |
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Comments: I love these cookies! They are super simple to make and taste great! I've made them numerous times...this is my "go-to" cookie recipe! |
| Reviewed by: Mrs. Roar |
Date Posted: 11/3/2008 1:58:19 AM |
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Comments: These cookies were great. i've also made these by replacing some of the butter with peanut butter and the chocolate chips with toffee pieces. yum |
| Reviewed by: Goldeneyes |
Date Posted: 5/29/2008 8:00:23 AM |
Rating:      |
Comments: These were great. I had made a mistake and added four sticks of butter [because I thought that 1 stick was a 1/4 cup] instead of two. So I had to add more flour and oats to make up for the extra butter. Awesome cookies. I will make again. |
| Reviewed by: Jnny315 |
Date Posted: 5/25/2008 12:58:16 PM |
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Comments: My mother used this recipe when I was a kid and it was our favorite |
| Reviewed by: mnmlvr |
Date Posted: 5/13/2008 10:49:00 AM |
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Comments: This is definitely my new favorite cookie recipe! |
| Reviewed by: sweet.tooth.mama |
Date Posted: 5/6/2008 9:40:10 PM |
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Comments: Everyone loves these especially my husband! I find myself making them every week! Absolutely no complaints! The perfect cookie! |
| Reviewed by: chargermary1957 |
Date Posted: 4/14/2008 7:00:13 AM |
Rating:      |
Comments: This is the best oatmeal chocolate chip cookie I have ever tasted!! Very easy to make! My first batch is going to Iraq to my son in law, he is going to LOVE them!! |
| Reviewed by: my3kidlets |
Date Posted: 4/12/2008 3:46:49 PM |
Rating:      |
Comments: These were the best cookies. Quick and easy too. My kids claimed they didn't like oatmeal cookies. They kept coming back for more! |
| Reviewed by: jillymac031181 |
Date Posted: 3/23/2008 6:45:29 AM |
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Comments: These cookies were a hit in my house. Addictive was the adjective I got from my boyfriend. They tasted a tiny bit too buttery for me but otherwise were great. |
| Reviewed by: jjungema |
Date Posted: 2/25/2008 4:14:04 PM |
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Comments: I substituted m&m's for chocolate chips and they are terrific! |
| Reviewed by: S.C. in Iowa |
Date Posted: 2/3/2008 11:33:09 AM |
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Comments: These cookies were fantastic! I made 10-12 dozen of them for friends, coworkers, etc. I was told many times that they were the "best cookies" that they'd ever had.%0d%0a%0d%0aThanks for the great recipe! :) |
| Reviewed by: alex623 |
Date Posted: 1/28/2008 10:44:31 PM |
Rating:      |
Comments: Delicious cookies-- they were easy to make and turned out great! Also, the cookies handled much better after being refrigerated for a short time and old fashioned oats also work great. Overall a good recipe-- I will definitely make them again! |
| Reviewed by: MissWonderful04 |
Date Posted: 1/14/2008 6:57:46 PM |
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Comments: Made these for my boyfriend and his father. It made about 3 dozen cookies for me. They were gone by the next day! They were very crumbly though. Didn't hold together very well. |
| Reviewed by: terryslady |
Date Posted: 1/3/2008 11:42:12 AM |
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Comments: Cookies were great! However my cookies did not bake out flat, I had to flatten them before baking. |
| Reviewed by: Mamacheese |
Date Posted: 11/18/2007 8:48:12 PM |
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Comments: These were so yummy and ooey gooey. Wonderful cookies! |
| Reviewed by: baker-baker |
Date Posted: 11/13/2007 10:54:07 AM |
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Comments: This is the cooky recipe I have been searching for for years. It is delicious and holds it's shape, no spreading%0d%0aand burning around the edges. My husband was really impressed. I did extend the baking time to get the browing around the edges. Thanks for the recipe. |
| Reviewed by: greatmom |
Date Posted: 9/21/2007 9:16:31 PM |
Rating:      |
Comments: These cookies were very good. My two daughters normally will not eat oatmeal anything. I am happy I can finally sneak in a little bit with out them knowing. |
| Reviewed by: Learnin to cook |
Date Posted: 7/27/2007 11:30:01 AM |
Rating:      |
Comments: WONDERFUL COOKIES!!!! Didn't quite use as much butter as they called for but they were still moist and delicious :)Will keep this recipe for years to come! Difficult not to bake these just right...left some in for a little too long (accidentally) and they still turned out great...almost a burnt proof recipe! |
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