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Peas with Mushrooms and Thyme
Peas with Mushrooms and Thyme Average Rating:
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Reviewed by: Christina222 Date Posted: 10/7/2007 11:21:59 AM Rating: full spoonfull spoonfull spoonfull spoonempty spoon
Comments:
You can use fresh peas but for faster results I used canned and it was very tasty I did use fresh mushrooms though because they were presliced. It was fast and even my husband liiked it.
 

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