| Reviewed by: AZ BakerGrrl |
Date Posted: 12/18/2008 4:04:06 PM |
Rating:  |
Comments:
Really easy and delicious. I am not a big sweet potato fan but loved these. They cooked perfectly fine and did not turn to mush, and I followed the cooking times as written in the recipe. So nice to have a dish 'cook itself' which leaves lots of time for everything else going on in the kitchen on a holiday! |
| Reviewed by: bigpaws12 |
Date Posted: 12/10/2008 6:37:08 PM |
Rating:  |
Comments:
I would rate this pretty good. Twice baked sweet potatoes were MUCH better. Super easy and tasty. Mine didn't turn to total mush and I did cook them overnight. You need a slow cooker that heats all around the crock and NOT just the bottom because the potatoes are so dense. I'd venture you could cook this in the oven at low heat and have good results as well. We all love sweet potatoes and I use them year round so I thought this would be the trick ticket for packaging up lots of leftovers, but it just didn't go over that well here. Could be we're just spoiled by the twice-baked I usually make each year! If you want easy, this IS it but I think both flavor and texture could be improved upon. |
| Reviewed by: Rlbull |
Date Posted: 12/1/2008 11:04:22 PM |
Rating: |
Comments:
This is the greatest sweet potatoe recipe that I ever tried. I doubled the recipe and let it go over night. It worked out perfect. They didn't turn to mush at all. I used the fresh ones and did bigger cubes. I plan to use this all the time now. It saves me time so that I can work on other things for our Thanksgiving dinner. Plus it frees up my oven for the rolls and turkey! You got to try this!!!! You will also agree with me! |
| Reviewed by: jaydub2 |
Date Posted: 12/1/2008 4:36:07 PM |
Rating: |
Comments:
This recipe was delicious. I followed the recipe except I cooked it for 3.5 hours on HIGH. So I made sure the potatoes were still solid (not mush). Everyone loved them. Even the people that don't like sweet potatoes. |
| Reviewed by: Graeme |
Date Posted: 11/29/2008 6:54:22 PM |
Rating: |
Comments:
I tried this again and substituted Splenda Brown Sugar Blend for the regular brown sugar. Same great results as before. Tastes great heated up with leftovers. |
| Reviewed by: Space |
Date Posted: 11/29/2008 6:15:09 PM |
Rating: |
Comments:
This was soooo good! Everyone loved it! |
| Reviewed by: Good but not by the recipe |
Date Posted: 11/27/2008 11:54:56 PM |
Rating: |
Comments:
This just didn't cook in my slow cooker - even on high. I ended up spooning it into a casserole dish for the oven instead. Applesauce adds a nice flavor. Overall very good, but will use cooked sweet potatoes next time I put this in a slow cooker. |
| Reviewed by: Deb_ |
Date Posted: 11/27/2008 8:28:42 PM |
Rating: |
Comments:
WE made this today for Thanksgiving dinner and it was a huge hit! I had to make copies of the recipe. |
| Reviewed by: Graeme |
Date Posted: 11/24/2008 12:43:31 PM |
Rating: |
Comments:
I tried this for an "early Thanksgiving" yesterday. It was a hit! I followed the recipe exactly. Used red sweet potatoes. Even though I had to hold it hot for a couple of extra hours it didn't turn to mush. Next time I might play with the spices a little. I'm going to try it with Splenda. |
| Reviewed by: Remy123 |
Date Posted: 12/10/2007 10:05:08 PM |
Rating: |
Comments:
My daughter and I made this for Thanksgiving dinner. This was the first time I didn't open a can of sweet potatoes and serve. This recipe was so easy by doing it the slow cooker. It smelled great and tasted wonderful! |
| Reviewed by: Kelli B |
Date Posted: 11/8/2007 7:35:39 AM |
Rating: |
Comments:
A huge hit at thanksgiving and many have requested that I make it again since. Delicious! |
| Reviewed by: Kathy K. |
Date Posted: 11/3/2007 11:14:52 AM |
Rating: |
Comments:
I've tried this recipe several times. It tastes great, but beware... it turns to mush (doesn't look anything like the picture!!!). |
| Reviewed by: Elda |
Date Posted: 1/9/2007 7:45:05 PM |
Rating: |
Comments:
I made this for Thanksgiving and everyone loved it. Iwill have to make it every year! |
| Reviewed by: Pegge |
Date Posted: 12/28/2006 7:27:11 PM |
Rating: |
Comments:
This is an excellent dish and so easy to prepare. My family insisted it was the best of all the sweet potato dishes I have made. It certainly gave me time for all the other preperation I had to do. |
| Reviewed by: Lee-Ann |
Date Posted: 12/7/2006 6:23:14 AM |
Rating: |
Comments:
This was a great dish. I served it the first time that I made Thanksgiving dinner, and it was a hit! I am thinking that I might add some dried cranberries next time too. |
| Reviewed by: Learnin to cook |
Date Posted: 12/1/2006 12:50:20 PM |
Rating: |
Comments:
I had never made anything for Thanksgiving before this past year. I was asked by the in-laws to bring sweet potatoes. Thanks to Betty Crocker.com, I was able to make a fool proof really delicious sweet potato dish. FULL OF FLAVOR! I doubled the recipe, and cooked overnight for the next day and it worked great! |
| Reviewed by: Profwilson |
Date Posted: 11/28/2006 11:43:31 AM |
Rating: |
Comments:
I loved this recipe, it was easy and turned out greatI added a chopped apple in with it. If you like nuts, add more than the recipe calls for |
| Reviewed by: M.L |
Date Posted: 11/25/2006 8:51:55 PM |
Rating: |
Comments:
I want to say thank you for this recipe,I ckkoked my first thanksgiving dinner this year and served these they were great I dont like sweet potatoe's my self but I did try them because they smelled so good and to my surprise,they were GREAT!!! |
| Reviewed by: Shea |
Date Posted: 11/24/2006 3:53:41 PM |
Rating: |
Comments:
These sweet potatoes were the hit of Thanksgiving. The most flavorful and enjoyable sweet potatoes we have ever experienced. Even guests that previously didn't like sweet potatoes loved these. Super easy to make. Will diffently be a family tradition. |
| Reviewed by: KathieF |
Date Posted: 11/20/2006 4:53:01 PM |
Rating: |
Comments:
This was an amazing change to the same old sweet potatoes we've had each year. I made them for the first time Thanksgiving 2005, and will do it again this year. |
|