| Reviewed by: A Homerun !!!! |
Date Posted: 12/9/2008 10:48:05 PM |
Rating:      |
Comments: This dessert is AWESOME!!!! I would recommend using a graham craker crust instead. It was really easy to make. |
| Reviewed by: G-mama |
Date Posted: 4/14/2008 11:21:53 AM |
Rating:      |
Comments: This was very simple to make and came out perfectly! It is a lot like banana pudding. The good thing about this is that by using the baked crust instead of Vanilla Wafers the crust does not get soggy. Everyone loved it. I made this for a family get together. Doubled the recipe, but still cooked two pie crust as trying to do only one it would have been too thick. |
| Reviewed by: johnsus2002 |
Date Posted: 3/25/2008 8:10:59 AM |
Rating:      |
Comments: This was AWESOME. So easy, and better than typical banana cream pie. I doubled recipe and left out the almonds. People went NUTS over it. I made this for Easter dinner, and I didn't have a drop left! |
| Reviewed by: bbrooks5 |
Date Posted: 9/1/2007 3:59:44 PM |
Rating:      |
Comments: Delicious and easy!! I care for my Mother who is at home permanently with COPD and every time saving recipe helps. I left out the nuts (simply as a matter preference)and it is still delicious. |
| Reviewed by: Jeska |
Date Posted: 7/18/2007 1:45:45 PM |
Rating:      |
Comments: My family truly loved this dish. I just added an extra box of banana pudding, and I crushed all the peanuts. I will be making this again. Thankyou Betty Crocker !!! |
| Reviewed by: MKMKNK |
Date Posted: 4/22/2007 11:55:38 AM |
Rating:      |
Comments: This recipe was very delicious and easy to make. I substited the peanuts with almonds and it turned out perfectly. |
| Reviewed by: lilgzmommy |
Date Posted: 11/15/2006 12:38:12 PM |
Rating:      |
Comments: I loved this...the 1st time I made it though there were way too many peanuts so the next time I just cut the amount in half and it was GREAT!!! |
| Reviewed by: Ummmm |
Date Posted: 4/22/2006 3:47:04 PM |
Rating:      |
Comments: This turned out wonderful! I did alter the recipe a little, but it was very good and displayed very nicely! |
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