| Reviewed by: littlechef |
Date Posted: 12/20/2007 3:54:28 PM |
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Comments: I made this soup and it reminds me of how a classic chicken noodle soup should be. It has a warm, comforting taste and the gemelli noodles are a fun touch! I also love how simple it is to make. It is a wonderful marriage of simple and delicious! |
| Reviewed by: sissy2323 |
Date Posted: 10/26/2007 4:45:16 PM |
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Comments: Very delicious soup. I have never made my own homemade chicken soup, so this was a great easy recipe to try. The only thing is it seemed to not have enough broth, next time I will add another can of chicken broth to it. |
| Reviewed by: MotherOfToddlers |
Date Posted: 10/1/2007 8:24:03 AM |
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Comments: Good enough my toddlers who had colds ate it! Not quite as quick as I thought to make. Taste was okay (the only difference I made up to this point is adding a can of mushrooms), so I decided to add 1 teaspoon vegeta seasoning, as well as 1 teaspoon all spice. This made it better. I'm going to add diced potatoes next time I make this soup. |
| Reviewed by: nhill4kids |
Date Posted: 1/13/2007 10:47:21 AM |
Rating:      |
Comments: I have made this many times with many variations. I have thickened it by adding canned diced potatoes and made it into a chicken stew. Also I have "quickened" the cook time by using canned veggies. I received the red cookbook for a wedding gift in 1976 and at this point in time, it is literally falling apart. It is the only cookbook I use. |
| Reviewed by: Marcia S. |
Date Posted: 11/15/2006 12:29:13 PM |
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Comments: I enjoyed this soup, it was so fast and easy to make my family thought that I spent all day cooking this. |
| Reviewed by: Scrapbooker67 |
Date Posted: 9/27/2006 7:50:38 AM |
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Comments: Great recipe. I did add mushrooms for more vegetables though. |
| Reviewed by: Shellie |
Date Posted: 4/28/2006 12:11:45 PM |
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Comments: Tasty, loaded with what's good for you, and satisfies your never-ending search for the best chicken soup that helps stay you healthy. I would add potatoes or put soup over mashed potatoes for that extra yummmm. |
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