| Reviewed by: dixiegirl311 |
Date Posted: 5/21/2009 11:49:59 PM |
Rating:      |
Comments: My meringue looked like the picture when it came out of the oven.... but as it was cooling it fell to about 1/2 inch high! It tasted okay, but in my opinion this was not worth the time it took to make it... will not make again. |
| Reviewed by: Chana |
Date Posted: 4/19/2006 11:16:54 PM |
Rating:      |
Comments: Easier than it looks and it actually turns out as good as the picture. I took it to a potluck. There was not even a crumb left. |
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