| Reviewed by: thecucch |
Date Posted: 11/18/2008 2:38:13 PM |
Rating:  |
Comments:
Loved it! It was so easy and the whole family enjoyed it... |
| Reviewed by: tinkchic2121 |
Date Posted: 9/24/2008 9:04:49 AM |
Rating:  |
Comments:
It smelled very good throughout the day, but when it came time to eat it, I was not impressed. The meat tasted good but there was to much sauerkraut. It is not a recipe I would consider again. |
| Reviewed by: topat |
Date Posted: 3/18/2007 3:07:07 AM |
Rating: |
Comments:
I served Reuben Sandwiches buffet (do-it-yourself) style for lunch today with the Pumpernickle and Rye Rolls as suggested. Having the Thousand Island Dressing in squeeze bottles made it easier for my guests too. My lunch was a major success, and I'll do it again next St. Patrick's Day too! |
| Reviewed by: Fun Holiday Recipe |
Date Posted: 1/17/2007 2:19:44 PM |
Rating: |
Comments:
This is an easy and very tasty recipe. I have not used as much saurkraut as the recipe calls for as that is way too much kraut. It was wonderful to smell it cooking all day long! |
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