22 22 22
recipes
cooking
baking
entertaining
how-to
Community
products
Shop
Ratings & Reviews
Cranberry-Apple-Nut Bread
Cranberry-Apple-Nut Bread Average Rating:
full spoonfull spoonfull spoonhalf spoonempty spoon

Write A Review

Please log in or register to review this recipe.

1 - 4 of 4 Reviews
Reviewed by: Date Posted: 11/21/2009 10:33:19 AM Rating: full spoonfull spoonfull spoonfull spoonfull spoon
Comments:
Delicious, however, I used fresh cranberries instead of dried, really, really good!
 
Reviewed by: Granny 2 Date Posted: 11/4/2009 9:00:27 AM Rating: full spoonfull spoonfull spoonfull spoonfull spoon
Comments:
This is so easy to make and is a keeper. Leave the skin on the apple, can't tell any difference. I made it in two small pans, also. The sugar topping is a must....don't leave it off.......
 
Reviewed by: kkittredge2 Date Posted: 11/3/2009 10:13:19 AM Rating: full spoonfull spoonfull spoonfull spoonfull spoon
Comments:
Really enjoyed this recipe. The cinnamon sugar topping is the "icing on the cake". My bread was a little crumbly but had a nice flavor. I will make again.
 
Reviewed by: cooknbake Date Posted: 11/1/2009 6:13:44 AM Rating: full spoonfull spoonfull spoonfull spoonfull spoon
Comments:
This bread is awesome. Just loved the sugary topping. Easy to make and very tasty! It was gone in a flash. I will be making it for Christmas gifts.
 

1 - 4 of 4 Reviews
Sign up for recipe newsletters
Already a member? Log In
NEWSLETTERS
RECIPE BOX
GROCERY LISTS
RECENTLY VIEWED
COMMUNITY
 
Betty's Kitchen Poll
What's your favorite way to eat potatoes?






SEE RESULTS