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Grilled Taco-Barbecue Chicken
Grilled Taco-Barbecue Chicken Average Rating:
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Reviewed by: AFWingMom Date Posted: 8/16/2009 8:13:46 PM Rating: full spoonfull spoonfull spoonfull spoonfull spoon
Comments:
I thought the chicken turned out wonderful! It definitely was not too spicy for my husband and I. I opted to double the recipe and baked it in the oven. It was moist and flavorful. Would go wonderful on top of a salad or in quesadillas.
 
Reviewed by: prdmomma Date Posted: 4/21/2009 7:28:41 PM Rating: full spoonfull spoonfull spoonfull spoonfull spoon
Comments:
This was super easy and fast to make and my whole family just loved it!!! I will definitely be making this again!
 
Reviewed by: lostrocket Date Posted: 2/18/2009 8:18:06 AM Rating: full spoonfull spoonfull spoonfull spoonfull spoon
Comments:
I am very amused that this is too hot for some people. I almost used our HOT packet of taco seasoning! So regular taco seasoning with the chili sauce is fine by me. I love this chicken, but the recipe is very generous. I grilled five pieces with the seasoning and with just a couple tablespoons of sauce with each piece it is also more than enough. And delicious!
 
Reviewed by: dshawtx Date Posted: 7/25/2008 11:59:20 AM Rating: full spoonfull spoonempty spoonempty spoonempty spoon
Comments:
Perhaps I am a culinary wimp. The barbeque sauce/chilli sauce is too hot for my tastebuds. Bring out the firehose!!! If I attempt this one again, I will reduce the rstio of chilli sauce to barbeque sauce.
 
Reviewed by: thattashagirl Date Posted: 7/23/2008 5:43:00 PM Rating: full spoonfull spoonfull spoonfull spoonfull spoon
Comments:
I LOVE this chicken, moist and flavorful, i made one mistake though, I went with the original taco seasoning instead of mild, it was a bit too hot for me and my husband (we're sensitive to anthing spicy though) other then that....PERFECT! Defin. a keeper!
 
Reviewed by: Marsha080105 Date Posted: 7/22/2008 11:34:12 PM Rating: full spoonfull spoonfull spoonfull spoonfull spoon
Comments:
Excellent Excellent Excellent!! The whole family loved it!
 
Reviewed by: Bucki Date Posted: 7/16/2008 1:41:35 AM Rating: full spoonfull spoonfull spoonfull spoonfull spoon
Comments:
That was a very unique tasting chicken. I really enjoyed the flavor along with the flavor of the bbq sauce. The chicken flavor wasn't to strong. I will definitly be making this again. My family loved it, even my three kids, 6,4 and 2.
 
Reviewed by: abigley Date Posted: 7/12/2008 9:20:23 AM Rating: full spoonfull spoonfull spoonfull spoonfull spoon
Comments:
I served these like tacos, we fried tortillas, and then spread the sauce on them. We also added tomatoes and onions. Delicious!
 
Reviewed by: slj Date Posted: 2/27/2008 1:17:12 PM Rating: full spoonfull spoonempty spoonempty spoonempty spoon
Comments:
I was really excited to make this since it had such great reviews, but it turned out not so good. I baked it in the oven and used the sauce as a baste. The mixture of these flavors just seemed overwhelming and gross. It might be good if you just use the taco part, and only use a little bit of the taco packet. I am removing this from my recipe box.
 
Reviewed by: QuackDoctor Date Posted: 8/11/2007 11:51:30 AM Rating: full spoonfull spoonfull spoonfull spoonfull spoon
Comments:
This is a very tasty way to add zest to chicken. It is very low in fat and healthy too.
 
Reviewed by: mastersalami Date Posted: 6/1/2007 11:14:57 AM Rating: full spoonfull spoonfull spoonfull spoonfull spoon
Comments:
This recipe is AWESOME! After my husband and I ate it the first time, he ended up asking me to make it again about a week later! We used very spicy BBQ sauce and loved it.
 
Reviewed by: Dawn5202 Date Posted: 5/23/2007 12:36:17 PM Rating: full spoonfull spoonfull spoonfull spoonfull spoon
Comments:
Great recipe..everyone enjoyed it. What i liked about the recipe is that you can "heat" it up by using different flavors of of bbq sauce.
 
Reviewed by: gpmexican Date Posted: 5/3/2007 12:43:00 PM Rating: full spoonfull spoonfull spoonfull spoonfull spoon
Comments:
great in time and calories
 
Reviewed by: Loany Date Posted: 4/12/2007 8:58:45 PM Rating: full spoonfull spoonfull spoonempty spoonempty spoon
Comments:
It was very tasty.
 
Reviewed by: Fun Holiday Recipe Date Posted: 12/26/2006 7:26:11 PM Rating: full spoonfull spoonfull spoonempty spoonempty spoon
Comments:
This recipe is pretty good but either skip the barbeque sauce or skip the taco seasonings. Having both items together is too overwhelming in this recipe. The bbq sauce is too spicy for kids to enjoy and all the seasonings take away from the integrity of the chicken itself. Seasonings and sauces should COMPLIMENT a dish; not BE the dish. We had it with the taco seasoning only and it was just right.
 
Reviewed by: Alysha Date Posted: 12/5/2006 4:01:05 PM Rating: full spoonfull spoonfull spoonfull spoonfull spoon
Comments:
This recipe is great. At first I thought it a little odd, but it really tastes great and is easy to make. My husband and I love it!
 
Reviewed by: DH Date Posted: 10/24/2006 3:32:47 PM Rating: full spoonfull spoonfull spoonfull spoonempty spoon
Comments:
This turned out great! My husband is extremely picky and he loved it. My only suggestion is to add some cayenne to the barbecue sauce. It wasn't spicy enough for us.
 
Reviewed by: Cin Date Posted: 5/30/2006 1:03:24 PM Rating: full spoonfull spoonfull spoonfull spoonfull spoon
Comments:
This recipe was a big hit. I cut up a chicken and added legs and thighs (all with bones) and put it on the grill outside. They didn't even use the bbq sauce mixture on the side. It is so juicy and tender. Tastes like it was put in a marinade for hours!
 
Reviewed by: Christina B Date Posted: 5/27/2006 11:44:25 AM Rating: full spoonfull spoonfull spoonfull spoonfull spoon
Comments:
Grilled Taco-Barbecue Chicken was a huge hit in my house last night, which was the first time I made it for my family. It was fairly easy to put together, smelled so good while cooking, and tasted great. Even my 2 picky eaters declared this a winning recipe! In my book, that makes a recipe a keeper. I did not have any chili sauce on hand, so used only barbecue sauce and cumin, and my family still enjoyed this recipe. I recommend cooking this chicken in a contact grill (like the ever popular George Foreman grills) since it kept the chicken very juicy inside and only took about 6 minutes to cook.
 
Reviewed by: grill-guy Date Posted: 5/25/2006 9:04:21 PM Rating: full spoonfull spoonfull spoonfull spoonfull spoon
Comments:
I fixed this a couple of nights ago. Used enough chicken so that I could take some in to work with me for lunch for a couple of days. My daughter ate all but a half of a piece. She dosen't like good food as a norm.
 

1 - 20 of 28 Reviews
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