Looking for a delicious dinner? Then check out this wonderful stew made with vegetables and ravioli that’s sprinkled with cheese.
SAVE ON THIS RECIPE!
Certainly any flavor of refrigerated filled ravioli can be used. Try mushroom or chicken for a change of pace!
If you cut up the eggplant ahead of time, brush it with a little lemon juice or dip it in 1 quart cold water mixed with 3 tablespoons lemon juice to prevent the flesh from discoloring.
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