Raspberries and white chocolate create a favorite flavor combination in these extra-special (but surprisingly easy-to-make) muffins. Try them for breakfast or as a snack.
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Raspberries pack a punch! They’re thought to be the most intensely flavored member of the berry family.
White baking chips differ slightly in flavor and texture among brands. Try a couple of varieties before picking a favorite.
For a sweet finish, dip tops of muffins into melted butter and then into coarse sugar crystals or granulated sugar.
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