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Reviews & Comments

Raspberry-Apple Crumb Pie
full spoonfull spoonfull spoonfull spoonhalf spoon (5 Ratings)

5 Ratings

5 spoons 40%
4 spoons 40%
3 spoons 20%
2 spoons
1 spoons
Go straight for the sweet tooth with this raspberry and apple crumb pie, with a secret layer of almond paste. Serve with a scoop of vanilla ice cream.
Prep: 15 MinTotal: 1 Hr 40 Min
1 - 1 of 1 Reviews
Posted 11/2/2011 12:17:41 PM REPORT ABUSE maysville said:
Rating:
Fantastic pie! I get requests for the recipe every time I make it. Do remember to cover the crust after 30 minutes of baking or it will get too brown. I had never used almond paste prior to this recipe and was very pleasantly surprised. Delicious!
This reply was: Helpful  Inspiring
1 - 1 of 1 Reviews
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