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Reviews & Comments

Ranch Fried Zucchini
full spoonfull spoonfull spoonfull spoonfull spoon (4 Ratings)

4 Ratings

5 spoons 100%
4 spoons
3 spoons
2 spoons
1 spoons
Ranch Fried Zucchini
Blogger Brooke McLay from Cheeky Kitchen dips zucchini in a ranch-style batter that fries up crispy and splendidly tasty.
Prep: 50 MinTotal: 50 Min
1 - 5 of 5 Reviews
Posted 5/22/2013 4:41:31 PM REPORT ABUSE Tumestone said:
Rating:
I like mine with smoked sausage, but it is hard to keep lit.
This reply was: Helpful  Inspiring
Posted 8/11/2012 6:32:19 AM REPORT ABUSE Shok said:
Rating:
The dry mix becomes moist as you fry with oil and makes a "batter" type coating. My mom has done this for years with flour and oil or butter. Yumm! I can just taste it already!
This reply was: Helpful  Inspiring
Posted 7/25/2012 12:32:27 PM REPORT ABUSE Wingslady said:
Rating:
These zucchini sticks were very good. Can be served also with marinara sauce or any other dipping sauce as you like.
This reply was: Helpful  Inspiring
Posted 7/19/2012 5:10:54 PM REPORT ABUSE pjones7021 said:
Rating:
The "batter" is a mix of the dry ingredients.
This reply was: Helpful  Inspiring
Posted 7/19/2012 8:22:26 AM REPORT ABUSE Baglady42 said:
Rating:
Sounds like something I would like to try, but is the batter a batter? Or is it just the dry bisquick mix and seasonings?
This reply was: Helpful  Inspiring
1 - 5 of 5 Reviews
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