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Rainbow of Cupcakes

 1 Ratings
0 Comments
  • Prep Time 30 min
  • Total Time 1 hr 40 min
  • Servings 24

Decorate cupcakes made with Betty Crocker SuperMoist yellow cake mix with a rainbow of your favorite colors for a pot-of-gold-taste dessert.

Bree Hester Recipe by Bree Hester
May 29, 2012

Ingredients

1
box Betty Crocker™ SuperMoist™ yellow cake mix
Water, vegetable oil and eggs called for on cake mix box
2
containers (1 lb each) Betty Crocker™ Rich & Creamy vanilla frosting
Gel food color in colors of rainbow or desired colors

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  • 1 Heat oven to 350°F (325°F for dark or nonstick pans). Place paper baking cup in each of 24 regular-size muffin cups.
  • 2 Make and bake cake mix as directed on box for cupcakes, using water, oil and eggs. Cool 10 minutes; remove from pans to cooling racks. Cool completely, about 30 minutes.
  • 3 Tint frosting with desired food colors. Pipe or spread frosting on cupcakes.

Expert Tips

Kids love these cupcakes. Make your child’s favorite color for his or her next birthday party.

Experiment with various color combinations…the frosting can be your artist’s palette.

Nutrition Information

No nutrition information available for this recipe.

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