Rainbow of Cupcakes

Blogger Bree Hester of Baked Bree makes a rainbow of cupcakes perfect for your next get-together.

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Prep Time 30 min
Total Time 1 hr 40 min
Servings 24

Ingredients

1: box Betty Crocker® SuperMoist® yellow cake mix

: Water, vegetable oil and eggs called for on cake mix box

2: containers (1 lb each) Betty Crocker® Rich & Creamy vanilla frosting

: Gel food color in colors of rainbow or desired colors

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Directions

1 Heat oven to 350°F (325°F for dark or nonstick pans). Place paper baking cup in each of 24 regular-size muffin cups.
2 Make and bake cake mix as directed on box for cupcakes, using water, oil and eggs. Cool 10 minutes; remove from pans to cooling racks. Cool completely, about 30 minutes.
3 Tint frosting with desired food colors. Pipe or spread frosting on cupcakes.