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Quick Praline Bars

Turn ordinary graham crackers into an extraordinary treat. The delicious praline topping adds a sweet pecan crunch.

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 (39) 14 Reviews
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  • Prep Time 15 min
  • Total Time 30 min
  • Servings 24

Ingredients

24
graham cracker squares
1/2
cup packed brown sugar
1/2
cup butter or margarine
1/2
teaspoon vanilla
1/2
cup chopped pecans

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LOCATION

Directions

  • 1 Heat oven to 350ºF.
  • 2 Arrange graham crackers in single layer in ungreased jelly roll pan, 15 1/2x10 1/2x1 inch.
  • 3 Heat brown sugar and butter to boiling in 2-quart saucepan. Boil 1 minute, stirring constantly; remove from heat. Stir in vanilla.
  • 4 Pour sugar mixture over crackers; spread evenly. Sprinkle with pecans.
  • 5 Bake 8 to 10 minutes or until bubbly; cool slightly. Cut between graham crackers into bars.

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View Full Nutrition Information

Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving
Calories
95
(
Calories from Fat
55 ),
% Daily Value
Total Fat
6 g
6 %
(Saturated Fat
1 g,
1 %
),
Cholesterol
0mg
0%;
Sodium
85 mg
85 %;
Total Carbohydrate
10 g
10 %
(Dietary Fiber
0g
0%
),
Protein
0g
0%
;
% Daily Value*:
Vitamin A
4%;
Vitamin C
0%;
Calcium
0%;
Iron
2%;
Exchanges:
1/2 Starch; 1 Fat;
*Percent Daily Values are based on a 2,000 calorie diet.

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Nutrition information is calculated at the time recipes are created. We do not include optional ingredients in our calculations.
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