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Reviews & Comments

Quick Mardi Gras King Cake
full spoonfull spoonfull spoonfull spoonempty spoon (13 Ratings)

13 Ratings

5 spoons 38%
4 spoons 38%
3 spoons 15%
2 spoons 8%
1 spoons
Quick Mardi Gras King Cake
Blogger, Barbara Schieving of Barbara Bakes shares her take on classic Mardi Gras King Cake. “A brioche or sweet roll dough is braided, baked in a circle and decorated with icing and purple, green and gold sugars. Kind of like a crown-shaped cinnamon roll all dressed up for a party.” says Barbara.
Prep: 1 HrTotal: 3 Hr 30 Min
1 - 4 of 4 Reviews
Posted 2/4/2013 6:40:29 PM REPORT ABUSE soccersister02 said:
Rating:
I wanted to make a Mardi gras king cake after i had one at my friends one night. they orderd it from down south and it was really good. I got the recipi and tried it! it turned out great! I highly recomend thins recipi
This reply was: Helpful  Inspiring
Posted 2/21/2012 7:43:48 PM REPORT ABUSE simoneriviere said:
Rating:
I agree that you need to make at least twice the amount of icing for it to look like the picture. Also, I had to add about 1 additional cup of flour to have dough I could lift out of the breadmaker without having to pour it out. Other than that--delicious!!
This reply was: Helpful  Inspiring
Posted 3/21/2011 1:41:10 AM REPORT ABUSE EBravo269 said:
Rating:
Need to double the frosting recipe as it was not enough for this cake.
This reply was: Helpful  Inspiring
Posted 3/8/2011 5:08:15 PM REPORT ABUSE Jwillko said:
Rating:
I like to put a line of sweetened cream cheese and a line of fruit preserves and roll up like a big cinamon roll log then bake.
This reply was: Helpful  Inspiring
1 - 4 of 4 Reviews
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