Quick Italian Chicken Sandwiches

Quick Italian Chicken Sandwiches

Turn chicken breasts into Italian-style sandwiches on your dinner table in just 20 minutes.

Prep Time

10

Minutes

Total Time

20

Minutes

Makes

4

sandwiches

4
boneless skinless chicken breasts (about 1 1/4 lb)
1/2
cup Original Bisquick® mix
1/2
cup grated Parmesan cheese
2
teaspoons Italian seasoning
1/2
cup water
2
tablespoons butter or margarine
4
hoagie buns, split
Lettuce leaves, if desired
4
slices (1 oz each) mozzarella cheese
1
cup tomato pasta sauce or marinara sauce, heated
  1. Flatten each chicken breast to about 1/4-inch thickness between sheets of waxed paper or plastic wrap.
  2. In medium bowl, mix Bisquick mix, Parmesan cheese and Italian seasoning. Dip chicken into water, then coat with Bisquick mixture.
  3. In 12-inch nonstick skillet, melt butter over medium heat. Add chicken; cook 8 to 10 minutes, turning once, until no longer pink in center. Fill buns with chicken, lettuce, mozzarella cheese and pasta sauce.
Makes 4 sandwiches
Make the Most of This Recipe With Tips From The Betty Crocker® Kitchens
Variation
Skip the buns and serve the chicken over freshly cooked spaghetti.
Substitution
Dip chicken into red wine vinegar instead of the water for a zesty Italian taste. If you don't have Italian seasoning, you can use instead 1/2 teaspoon each of dried basil, marjoram, oregano and thyme leaves.

Nutrition Information:

1 Serving (1 Sandwich)
  • Calories 740
    • (Calories from Fat 240),
  • Total Fat 27g
    • (Saturated Fat 12g,
    • Trans Fat 1 1/2g),
  • Cholesterol 125mg;
  • Sodium 1590mg;
  • Total Carbohydrate 71g
    • (Dietary Fiber 4g,
    • Sugars 13g),
  • Protein 54g;
Percent Daily Value*:
    Exchanges:
    • 3 1/2 Starch;
    • 0 Fruit;
    • 1 Other Carbohydrate;
    • 0 Skim Milk;
    • 0 Low-Fat Milk;
    • 0 Milk;
    • 0 Vegetable;
    • 0 Very Lean Meat;
    • 6 Lean Meat;
    • 0 High-Fat Meat;
    • 1 1/2 Fat;
    Carbohydrate Choices:
    • 5;
    *Percent Daily Values are based on a 2,000 calorie diet.