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Steps
1
Heat oven to 400°F. Generously grease rectangular baking dish, 13x9x2 inches. Cook ground beef and onion in 10-inch skillet over medium heat, stirring occasionally, until beef is brown; drain. Stir in soup, vegetables and milk.
2
Stir Bisquick mix and water in baking dish until moistened; spread evenly. Spread beef mixture over batter. Sprinkle with cheese.
3
Bake 30 minutes.
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Put a smile on your child’s face by topping this dish with dill pickle slices and serving it with ketchup and mustard! A side of crinkle-cut French fries and a chocolate malt completes the experience.
You can find frozen chopped onion in the frozen vegetable section of the supermarket if you don’t feel like chopping onions.
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