Quick Cheeseburger Bake

Quick Cheeseburger Bake

Cheddar cheese and Bisquick® mix join forces in this hearty meal of ground beef and mixed veggies.

Prep Time

10

Minutes

Total Time

40

Minutes

Makes

8

servings

1
lb (at least 80%) lean ground beef
3/4
cup chopped onion
1
can (11 oz) condensed Cheddar cheese soup
1
cup Green Giant® frozen mixed vegetables
1/4
cup milk
2
cups Original Bisquick® mix
3/4
cup water
1
cup shredded Cheddar cheese (4 oz)
  1. Heat oven to 400°F. Generously grease rectangular baking dish, 13x9x2 inches. Cook ground beef and onion in 10-inch skillet over medium heat, stirring occasionally, until beef is brown; drain. Stir in soup, vegetables and milk.
  2. Stir Bisquick mix and water in baking dish until moistened; spread evenly. Spread beef mixture over batter. Sprinkle with cheese.
  3. Bake 30 minutes.
Makes 8 servings
Make the Most of This Recipe With Tips From The Betty Crocker® Kitchens
Special Touch
Put a smile on your child’s face by topping this dish with dill pickle slices and serving it with ketchup and mustard! A side of crinkle-cut French fries and a chocolate malt completes the experience.
Simplify
You can find frozen chopped onion in the frozen vegetable section of the supermarket if you don’t feel like chopping onions.

Nutrition Information:

1 Serving (1 Serving)
  • Calories 350
    • (Calories from Fat 170),
  • Total Fat 19g
    • (Saturated Fat 8g,
    • Trans Fat 1 1/2g),
  • Cholesterol 55mg;
  • Sodium 850mg;
  • Total Carbohydrate 28g
    • (Dietary Fiber 2g,
    • Sugars 5g),
  • Protein 18g;
Percent Daily Value*:
    Exchanges:
    • 1 Starch;
    • 0 Fruit;
    • 1 Other Carbohydrate;
    • 0 Skim Milk;
    • 0 Low-Fat Milk;
    • 0 Milk;
    • 0 Vegetable;
    • 0 Very Lean Meat;
    • 0 Lean Meat;
    • 2 High-Fat Meat;
    • 1/2 Fat;
    Carbohydrate Choices:
    • 2;
    *Percent Daily Values are based on a 2,000 calorie diet.