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Punch Bowl Delight (Crowd sized)

This punch recipe for a crowd is a family favorite. It can be served casually, in a bowl, or frozen in to a mold.

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lborgen
Member Recipe By lborgen
  • Prep Time 5 min
  • Total Time 60 min
  • Servings 35

Ingredients

2
quarts water
1 1/2
cups sugar
6
ounces frozen lemonade concentrate
6
ounces frozen orange juice concentrate
6
ounces frozen pineapple juice concentrate
2
14 ounce cans red Hawaiian punch
2
quarts chilled ginger ale

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LOCATION

Directions

  • 1 Combine water and sugar in sauce pan. Cook over low heat, stirring constantly until sugar is dissolved. Bring to boil, and simmer for 5 minutes.
  • 2 Remove from heat. Stir in lemonade, orange juice and pineapple juice concentrate. Mix well.
  • 3 Pour into large container. Stir in Hawaiian punch. Refrigerate until serving time.
  • 4 Immediately before serving, pour in to punch bowl. Stir in ginger ale, add ice as needed and serve.
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Nutrition information is calculated at the time recipes are created. We do not include optional ingredients in our calculations.
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