Blogger Brooke McLay from Cheeky Kitchen makes a pumpkin coffee cake that is perfect for breakfast, brunch and every coffee break in between!
SAVE ON THIS RECIPE!
Look for pumpkin pie mix, which usually comes in a 30-oz can, with the other pie fillings and canned pumpkin in the grocery store. Pumpkin pie mix contains sugar and spices, unlike plain canned pumpkin.
Add 1/2 cup of chopped pecans to the topping for a truly delicious addition!
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